A versatile chicken stock powder , ideal for noodle soups, wok dishes and other Asian dishes. It provides a rich and balanced chicken flavour that enhances the aroma of dishes and makes them even more delicious.


 The powder dissolves quickly in hot water, allowing you to prepare a flavorful chicken broth, or it can be added directly during cooking to enhance the flavor of food. The product is especially suitable for restaurants, canteens and large kitchens, where consistent and high-quality taste in every portion is important.


 Product features

 
 Aromatic chicken broth powder
 
 Dissolves quickly in hot water
 
 Ideal for soups, noodle dishes, wok recipes and sauces
 
 Provides consistent chicken flavor in professional dishes



 Usage
 Add 4g of stock per 250g of food when cooking in a wok, salad or soup. Add 8g of stock per 250g of food when cooking in a deep fryer or marinating.


 Fa Thai chicken broth powder helps you quickly and easily create a rich chicken broth flavor that makes dishes aromatic and satisfying.