Bring warmth and a festive feel to your home with our natural spice blend for mulled wine and hot drinks. This aromatic blend contains cinnamon, cloves, anise and fennel , which together create a unique winter taste and smell that everyone loves.
Preparation:
The contents of 1 jar are intended for 2–3 L of juice or wine.
Pour the drink into a saucepan and add the spice mixture.
Heat without boiling .
For a more intense flavor, remove from heat, let steep for about 5 minutes , then reheat.
Versatile use: Perfect for both red and white wine, as well as apple, blackcurrant or cranberry juice.
Natural composition: No artificial additives – only pure spices for a festive mood and everyday warmth.
This blend is the perfect choice for Christmas Eve, winter parties, or a quiet evening at home. Try it and see how easy it is to make delicious and aromatic mulled wine!
For mulled wine - a mixture of spices
Orange peels, cinnamon, cloves, star anise (badian), anise (common), fennel, lemon peels.
In Germany

































