100% natural flavor for professional pastry chefs
 

 
 Organic Bourbon Vanilla Premium Powder is a 100% natural, organic vanilla powder made from carefully selected organic Bourbon vanilla pods. This professional vanilla powder gives desserts an intense aroma, warm, woody and sweet notes, without losing its flavor even during the high-temperature baking process.
 

 
 Product advantages
 
 
 
 100% organic Bourbon vanilla pods – without additives, preservatives or colorings
 
 
 Intense aroma – suitable for confectionery, ice creams, creams and desserts
 
 
 Stable texture – retains aroma even at high temperatures, ideal for baking
 
 
 Practical 10g packaging – airtight, resealable tube for precise dosing and minimal waste
 
 
 Ecological production – origin: organic Bourbon vanilla from Madagascar, sustainably processed in France
 
 

 
 Usage options
 
 
 
 Add to pastries, delicate desserts and cakes
 
 
 Ideal for flavoring ice creams, creams, jellies and sweet sauces
 
 
 Precise dosage: approximately 4 g of powder per 1 kg of mass
 
 
 Suitable for both professional pastry shops and gourmet kitchens