Enjoy an authentic Japanese dessert experience with these soft and springy mochi cakes, filled with a rich, smooth and slightly sweet red bean paste. This traditional Asian dessert has been loved for centuries for its delicate, sweet and aromatic taste.
Each mochi cake is generously sized and contains a rich filling that, combined with the soft, springy mochi shell, creates the perfect balance of flavors and textures. This treat is perfect as both a dessert and a snack, offering a sophisticated and authentic sweet experience.
How to enjoy Japanese mochi with red bean paste
Enjoy as a snack or dessert at any time of the day
Serve with green tea or coffee to bring out the perfect balance of flavors
Perfect for a holiday table, a treat platter, or as a gift for mochi lovers
Product features
Japanese mochi cakes with red bean paste
Soft and flexible mochi shell
Rich, smooth and slightly sweet red bean filling
Ideal for desserts, snacks and tea breaks
Authentic and sophisticated Asian dessert
Mochi cakes with red bean paste, 6 pcs.
maltose, red bean paste 27% ( red beans 42.6%, maltose, sugar, soybean oil ), glutinous rice powder 13.2%, sugar, potato starch, water, flavorings, preservative: E202, emulsifier: E471, thickener: E415.
May contain traces of gluten, sesame and nuts.

































