A seaweed snack, deep-fried in Japanese tempura flour. With a spicy taste. A great snack, enjoy anytime, anywhere. Tao Kae Noi Tempura Seaweed is a nori sheet treated with Japanese tempura flour. It is a secret recipe that makes the seaweed crispy, but also preserves its freshness and authentic taste.
Warning! The packet contains a small bag of moisture-absorbing chemicals. Do not eat it!
Seaweed chips in tempura Tao Kae Noi Spicy, 40g
Tempura flour blend 40% (wheat flour, modified tapioca starch, protein powder, salt, sugar), rice bran oil (rice bran oil, rosemary extract), seaweed (Pyropia spp) 20%, spicy tempura spices (garlic, pepper, onion, chili 0.7%), sugar, hydrolyzed soy protein, salt, maltodextrin, flavor enhancers E627, E631.









































