TRS Fenugreek Leaves (Kasuri Methi)
 Greenery with character typical of oriental cuisine
 Fenugreek leaves, known as Kasuri Methi, are an aromatic dried spice widely used in Indian and Middle Eastern cuisines. They have a distinct, pleasantly bitter taste and a warming, grassy aroma that adds a unique depth to dishes.
 🌿 Usage: Just a small pinch is enough to enrich the flavor of curries, dhal soups, butter chicken sauces, vegetable stews or flatbreads (such as paratha).


 ✨ Why choose TRS Kasuri Methi?
 100% natural, dried leaves


 Intense aroma and taste


 No added colorings, additives or salt






 💡 Usage tip:
 Before adding to food, crush the leaves between your palms to release their full aroma.


 🥘 We recommend trying:
 Add to curry or dhal at the end – the flavor will become deeper and more rounded


 Mix into the dough for bread rolls


 Sprinkle on mashed potatoes or roasted vegetables






 TRS Kasuri Methi – a small pinch, a big flavor impact!👉 Order and give your dishes an authentic Indian flavor!