Natural and authentic aroma for professional pastry chefs
Bourbon Vanilla Seed Paste is a premium quality vanilla paste created for professionals looking for an intense aroma, smooth texture and authentic visual effect. Made from Madagascar Vanilla planifolia pods, it contains visible vanilla seeds, which add an exclusive, artisanal touch to desserts, creams and pastries.
Why choose this Bourbon vanilla paste with seeds?
Natural and alcohol-free – can be used for both sweet and confectionery products, including in regulated recipes
With vanilla seeds – provides a professional visual effect and a sophisticated aroma
Smooth and stable texture – easy integration into both hot and cold recipes
Madagascar Bourbon Vanilla – intense, warm and balanced flavor profile
Universal use – ideal for creams, desserts, yogurts, ice creams, milk-based desserts and artisanal pastries
Benefits of use
Easy dosing ensures consistent aroma and taste
Visible vanilla seeds elevate the visual and aromatic quality of desserts
Suitable for professional pastry shops, ice cream makers and gourmet kitchens
Stable texture allows for easy mixing of the paste in both hot and cold preparation methods
Packaging: carefully weighed in our factory in 30g jars from large professional packages.
Bourbon vanilla paste with seeds, 30g
Invert sugar syrup, Planifolia natural vanilla powder, water, thickener: carrageenan, preservative: potassium sorbate (0.1%)
In France

































