Tiger Sauce Original – its origins are shrouded in mystery, but there is no doubt about one thing – it tastes great with almost everything! This exotic, moderately spicy sauce is made with a cayenne pepper base, combining a blend of select ingredients with a slightly sweet and sour nuance.
 Ideal for meat, seafood and poultry. A great addition to sandwiches, sauces, soups or dips - a taste experience in every bite.
 Quick chicken wings recipe with Tiger Sauce 🐅🔥
 Ingredients:
 500 g chicken wings
 3 tbsp Tiger Sauce Original
 1 tbsp honey
 1 tbsp soy sauce
 A pinch of salt and pepper
 Preparation:
 Preheat the oven to 200°C.
 Mix Tiger sauce, honey, soy sauce, salt and pepper.
 Pour the marinade over the wings and leave for 20 minutes.
 Bake for 25–30 minutes until golden brown and crispy.
 Serve with fresh vegetables or salad.
 Tip: Want it spicier? Add a little extra Tiger Sauce before serving.