Exotic spice with vanilla and almond aroma
 

 
 Tonka beans are the seeds of the Dipteryx odorata tree, native to South America. This exotic spice is intensely aromatic and its flavor profile combines notes of vanilla, almond, marzipan, cinnamon and cloves, making it a unique ingredient in baking and desserts.
 

 
 Why choose tonka beans?
 
 
 
 Premium quality South American tonka beans
 
 
 Intense and unique aroma that enhances desserts, cookies and sweets
 
 
 Versatile use – suitable for creamy caramel desserts, macaroons, shortbread cookies, ice cream, chocolate and dessert decoration
 
 
 Easy to use – simply grate the beans with a nutmeg grater to release the aroma
 
 

 
 Usage tips
 
 
 
 Grate the tonka beans just before cooking to preserve the aroma.
 
 
 Add to caramel creams, chocolate or ice cream for an aromatic richness of flavor.
 
 
 Also ideal for cookies, macaroons and shortbread cookies to get a unique exotic aroma.
 
 

 
 Product specification
 
 
 
 Packaging: 10 g
 
 
 Contents: 7–9 tonka beans per packet
 
 
 Ingredient: 100% tonka beans
 
 
 Tonka beans naturally contain 1–3% coumarin, which gives them their characteristic aroma, and it is considered safe to use when the recommended amounts in recipes are followed.