This vinegar has a color range from light brown to dark brown. This vinegar is made from unsaturated brown rice because it is richer in nutrients.
We recommend our gourmets to try:
In salad dressings;
Meat marinades;
In vegetable marinades;
Sushi in rice preparation.
Advantages of using brown or black rice vinegar:
Lowers cholesterol ;
Increases energy;
Prevents cancer;
Prevents fatigue;
Prevents muscle pain;
Cleanses the body;
Improves the digestive system;
Improves blood circulation
Ingredients : water, rice gluten 15%, salt, (acidity 5.5%).
Made in China
Volume 550ml
Black rice vinegar 550ml HS
water, rice gluten 15%, salt, (acidity 5.5%).









































